Steemit Culture || Traditional Foods in Punjab Pakistan || by @sameer07

Greetings to All…

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I hope all will be fine and enjoying your life by the grace of God and doing great work on this platform.
I'm also fine and enjoying myself with steemit.

Today I'm here with another post in steemit culture. In this post we can talk about top traditional foods in Punjab Pakistan.

So let's start without Wasting our time.

As you know that Punjab is the Second largest province in Pakistan. According to its surface area it is 2nd largest province of Pakistan.
Punjab is cultural and economic development growth province of Pakistan.

The main and attractive things in Punjabi foods is it's Aroma(smell) that is very attractive fir people's.
Lahore is the city of Punjab that is famous from different foods and it's amazing cultures wnd historical places.
In this post we will talk tasty and delicious food of Punjab and these are mostly traditional foods of Punjab.

Butter Chicken

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Butter Chicken is such a special dish in Pakistan Punjab.
It's also called Murgh Makhani. It is alao type of chicken made by special sauces and spices, tomatoes. The chicken is very soft texture and silky smooth soft texture.

Main Ingredient:

Chicken, Butter, spices, chilly , black pepper, yoghurt, tomato, garlic.

Sorso Sag with Makke Roti

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Sorso Sag with Makke Roti is delicious dish of Punjab and cooked all over in Pakistan during winter season.
It is evergreen and classic combination which is loved by everyone in Pakistan.
Sag is obtained form mustard that has been grown in Pakistan and mostly in Punjab.

Main Ingredient :

Boiled Mustard greens, tomatoes, ginger, chilly and garlic Spinach and chopped onion.
Flour of corn for Makke Roti.

Tandoori Chicken

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Tandoori chicken is special dish that is by roasting of chicken by applying on yoghurt, spices and roast in clay oven.
This is little sour in taste because mix the lemon juice in spices.

Main Ingredient:
Chicken, yoghurt, lemon, tandoori spices.

Chana Masala

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Chana Masala is also known as channay. It is mostly common and breakfast deal of Punjab. It is special breakfast in Punjab Pakistan. This is north india dish made with White chickpeas.

Main Ingredient:
White chickpeas, onion, Garam Masala, tomato,chill pepper, ginger, spices.

Kadhi Pakora

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Kadhi Pakora is one of the best traditional food in Pakistan.
It's deep filters Pakora are dunked in yoghurt based curry that is made with besan and special spices.

Pinni

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Pinni is such a type of desert which is mostly used in winter. It is served as a desert in winter. It is big source of energy, because it made by desi ghee . And it is mostly in round shape.

Main Ingredient:
Desi ghee, wheat flour, almonds, coconut,and jaggery.

Now this is end of my post, i hope you really like my post and appreciate to me on this Hardworking.

Special Mention To

@hive-180106 | @suboohi | @vvarishayy
Best Regards
@sameer07