HWC contest #82: Food Diary Game - WEEK -20 by @krishna001 (24.09.2024)

Among 3 of us, Shubham is more skilled in culinary job. In the morning he prepared tea and Poha for breakfast. For tea, you already know some milk, tea leaves, sugar & ilaichi is needed. For Poha we need Beaten rice which is locally called chiuda here. Then we have some peanuts. First of all chiuda is soaked in water for a few minutes and then it is put in pan with peanuts and is roasted. We add some salt in it , a few curry leaves, cut pieces of chilly and oil. After roasting for a few minutes poha is ready. It is easy and fast to have it in breakfast.

Turmeric Milk, Bun & Fruits with soaked gram mix🥛🍞🍎

Another breakfast item is before you. It is Turmeric Milk and you need turmeric powder and mix it with once boiled milk. It is antibiotic in nature. It gives energy for a few hours. Baked bun with ghee enhances the taste. We included water soaked gram mixed with cut onion, chilly and lemon drops. It helps in digesting food and benefits to our liver. Also we have apple which was cut in pieces. It was also added in our breakfast and it balances our heart functions.

Jaggery tea with Boiled Corn and Apples ☕🌽🍎

Sometimes we prepare tea using jaggery instead of sugar. We add some spices also in it. It tastes well and known for lung cleaning agent. Corn is boiled in cooker and when we rub lemon on it with a pinch of salt. It becomes delicious to eat. Corn is eaten after roasting also but boiled corn is more tasty than roasted one.

Momos, Dosa & Sweets 🌮🍨

Now a days, Akbar Ali and Shubham have their exams close so we have lunch outside home. I have lunch in my office canteen and the two of them in a restaurant. In the evening we prepare dinner for all of us. But Shubham had no mood to cook so we decided to have dinner too outside. Akbar Ali had craving for nonveg so he left for another nonveg restaurant. We moved towards Dosa corner. There we first took Momos and it was really tasty. Usually I don't like to eat momos or any fast food but it has good taste. I told the shopkeeper also.

Momos

Then we ordered dosa but it was not upto the mark. We finished it as soon as we could eat. Shubham had still some place in his stomach. So we went to a famous Rajasthani Sweets shop and bought 250 gram of sweets named Malai Chaap. It was such a tasty sweet.

Malai Chaap

Poori, Rajma & Chawal 🍲🫕

And today we decided to prepare dinner early. We have developed a bad habit of sleeping late. We are trying to break it as soon as possible. So for today's dinner we have cooked rajma and chawal. Also we have fried poori. Rajma took a little more time than poori. So we his the poori under a pot and its layer became torn but its taste was intact. Rajma tastes very good and some times it is more tasty than paneer.

🙏Here ends my Food Diary.🍱

I hope you liked my first Food Diary post. Thank you for dropping by here, stay connected.

10% beneficiary set for @hindwhale community