"HWC contest #104: Food Diary Game - WEEK -31 by @afrinn (22-12-24)".
Assalamu Alaikum,
Hello everyone,
I am @afrinn
From #Bangladesh
My friends, I hope everyone is well and safe and I am having a healthy and beautiful day. By the grace of God, I appeared again in this great contest on the first of the week and I am very eager to participate in this contest every week because here I am very happy to present my dishes and I love to see the dishes.
And my meals are normal. so come on
To all my friends and today is no exception, I would like to thank @jyoti-thelight mam. To host such a beautiful contest every week, but let's start now.
brakfast
Today in my breakfast list, I have rice powder, coriander leaves, green chillies, turmeric powder and mix it well.This food is very tasty when eaten hot. If sold in our market. 20 per back. So we prepare and eat this food at home. And due to the addition of green chillies, the chapari is very salty, so it is very tasty to eat. Fry it with little oil. You can have it as breakfast very easily. It also takes less time to prepare.
lunch
Today I cooked at noon. Pangas fish with Kamranga bhaji sim bharta. I have never eaten kamaranga bhaji. One of my neighbors was cooking. And from them I got the kamarangas. I keep hearing from their mouths that the food is very delicious. So today I also fried Kamranga on their words. The food is really delicious. And it takes a pinch to eat. And pangas fish is one of my favorite food especially it is more fun when fried This was my lunch. But today's meal was special and fun for me.
Dinar
In the afternoon I did not get many olives from my tree. I never believe that someone dislikes sour. The sight of sour makes my tongue water. So I sit at home with a very nice cilantro and green chillies along with a light amount of sugar
I made a very nice bharta. The food looks as delicious as it looks. It's actually more delicious to eat. So I sometimes prepare such dishes with olives or greens. You will also eat such olives. Inshallah it will be very good.
Night
Since I had a full meal at noon. As the days are short, it doesn't take much. So I ate light meals at night. I smeared it with green chillies, onions and mustard oil. When I need a shortcut in my house, I make this kind of food. As a result, I feel the benefits of my own work while my stomach is full. Maybe many people like to eat such green chillies with onions, just like me who are opportunistic people 😄 always looking for benefits. Overall I had a great meal and day today
Thank you all for reading my post |
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I would like to invite some of my friends to this contest. They are, @aviral123 and @suboohi @sduttaskitchen @okere-blessing
@simonnwigwe @ahsansharif
Thank you for reading my blog.
Thank you for reading my blog.
Thank you
Photography | Me |
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Location | Bangladesh 🇧🇩📷 |
Device | OPPO |
From #bangladesh
@afrinn
Curated by: @ahsansharif
Thankyou so much your support my post
@ahsansharif sir