Cooking Contest || Week#02|| Special Beef Biryani Recipe || Food recipe by @sshifa || 20% For @around-theworld

in STEEM FOR TRADITION â€ĸ 3 years ago

Hello food lover 💕

"Assalamu Alaikum" How is everyone? By the grace of God, everyone is well. Inshallah I am also very good. This is my food recipe in this @around-theworld community.Special thanks to @razuan12 for this contest.I love to cook. So today I shared with you a favorite recipe. This is a very tasty dish.I am participating in the cooking contest through today special beef biryani recipe.It is a very delicious food and can be made in a very short time. I shared how to make the special beef biryani recipe.

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Here are the things we need for this recipe :

  • Beef
  • Polao rice
  • Onion
  • Green pepper
  • Ginger Bata
  • Garlic Bata
  • Sour yogurt
  • Hot spices
  • Special Birani spice
  • Salt & Oil

Step-1

At first I arranged everything nicely while cooking so that I could get everything at hand.

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Step-2

Then I took the beef in a pan. Then I chopped onion on top of the meat and poured two packets of ginger paste, garlic paste, salt and cooked biryani spices.Then I rubbed all the spices with the meat with the same amount of oil.

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Step-3

Then mix them well with sour curd and leave it for 15 to 20 minutes.

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Step-4

After 15 to 20 minutes I put the beef in the oven. Then I covered it with a lid and put it in the oven for a while. After a while I removed the lid and put some four or five green chillies in it.I covered it with green chillies and put it in the oven for about 30 minutes

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Step-5

After 30 minutes, I lifted the lid, closed the oven and took the beef out of the oven.

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Step-6

Then I put a big pan in the oven and crushed the onion and green chillies with the same amount of oil.

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Step-7

After that I fried the rice well with ginger paste, garlic paste and polao rice.

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Step-8

When the rice was fried, I gave it some amount of water. After a while, I boiled the water and actually gave it to the beef.

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Step-9

After giving the meat, I covered it well with a lid. After a while, the lid was lifted and I saw it again. After a while, I turned off my stove and took off the stove.

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Final step

Became a very tasty special biryani recipe.Then I took the biryani to a nice plate and served it nicely with cucumber next to it.

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I hope you like my recipe.Thank you all for visiting my post.I will try to do better next time if I get your support.If there is any mistake then everyone will look at it with forgiveness.

Cc:

@razuan12
@around-theworld

💕 Thank you so much 💕

Sort:  
 3 years ago 

Your cooking food is looked so delicious

 3 years ago 

Thank you 😊đŸĨ°

 3 years ago 

Biryani is my favorite food. Your post has been very nice.

 3 years ago 

Thank you so much đŸĨ°

 3 years ago 

āĻŦāĻ˛āĻ¤ā§‡ āĻ—ā§‡āĻ˛ā§‡ āĻ†āĻŽāĻŋ āĻāĻŸāĻŋ āĻŦā§‡āĻļāĻŋ āĻĒāĻ›āĻ¨ā§āĻĻ āĻ•āĻ°āĻŋ āĻ…āĻ¨ā§‡āĻ• āĻ¸ā§āĻ¸ā§āĻŦāĻžāĻĻā§ āĻāĻŦāĻ‚ āĻ†āĻŽāĻŋ āĻ…āĻ¨ā§‡āĻ• āĻ¸ā§āĻ¨ā§āĻĻāĻ° āĻ­āĻžāĻŦā§‡ āĻĒāĻ°āĻŋāĻŦā§‡āĻļāĻ¨ āĻ•āĻ°ā§‡āĻ›ā§‡āĻ¨ āĻ†āĻĒāĻ¨āĻŋ

 3 years ago 

Thank you very much đŸĨ°

Congratulations, your post has been upvoted by @dsc-r2cornell, which is the curating account for @R2cornell's Discord Community.

Manually curated by @jasonmunapasee

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 3 years ago 

Your food looks delicious and also an amazing process

 3 years ago 

Thanks my friend đŸĨ°

Hi, @sshifa,

Thank you for your contribution to the Steem ecosystem.


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or delegate to @ecosynthesizer to earn 100% of the curation rewards!
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āĻ…āĻ¨ā§‡āĻ• āĻ¸ā§āĻ¨ā§āĻĻāĻ° āĻšāĻ¯āĻŧā§‡āĻ›ā§‡ āĻ†āĻĒāĻ¨āĻžāĻ° āĻĒā§‹āĻ¸ā§āĻŸāĻŸāĻŋ 😍😍

 3 years ago 

Thank you.

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