Kuchu flower recipe.

Hello friends🖐️🖐️

Hello everyone.
How are you all? I hope everyone is doing well by God's grace. Today, the rural life is facing discomfort due rain for a few days. And the condition of day laborers is more fragile.

Anyway today I am going to share a new recipe with you. This is the recipe for Kachu Phule. It is very tasty. And it is very tasty. I learned this from my mother. I always love this recipe from my mother. So thought I came to share it with you today.

This recipes final look

recipe Required Materials

• Kuchu flower
• shrimp fish
• onion
• Green chillies
• Turmeric powder
• Chilli powder
• Cumin powder
• Salt
• Oil

1st step:

• First I put a fry pan on the stove. When the fry pan is hot, add 5 tablespoons of soybean oil. Then I waited till the oil got hot.Then when the oil gets hot, I add chopped onions.

2nd step:

• Now add chopped green chillies along with chopped onions and some salt.

3rd step:

• Now add garlic paste, turmeric powder and chili powder.

4th step

• Then I mixed the spices well. Now I added the prawns with the spices and mixed them well.

5th step

• Now cut and clean the few flowers along with the masala ingredients.

Final step

• Now I leave it open for about nine to ten minutes and stir it to make a soft mixture. Now it applies to eating.

Hope everyone likes this recipe post I made. Be sure to comment how you like it. If you make a mistake, you will be sorry.

My best wishes to all.

@niluu

I left here today, Allah Hafez