Hello Steem For Bangladesh,

Warm winter greetings to all my Steemians. I hope that all my friends are well and healthy by Allah's grace. Alhamdulillah, thank Allah for giving me and my family a healthy and beautiful life. Today, I have participated in the contest Contest 5th Edition: My Unique Recipe organized by @solaymann brother in the Steem for Bangladesh community. I have appeared with my unique recipe in the competition. I eagerly wait for this wonderful contest every week. Thank you @solaymann brother for organizing this wonderful contest. Without further ado, let's move on to my unique recipe today.

Tell us about the recipes you make.

Today I will uniquely make Rasmalai recipe. Rasmalai is a very popular sweet dish. Rasmalai is a very tempting dish for those who like sweets. To make a difference in this taste, you can make bread ras malai with your own hands. Even those who do not like sweets will enjoy eating this bread-made ras malai. You can surprise anyone by making ras malai with bread in a short time and at a low cost.

Mention five (at least) consecutive photos and descriptions of your cooked recipes.

Ingredients required for making bread ras malai:

Ingredients	Quantity
Bread	1 packet
Sugar	1 cup
Liquid milk	1 liter
Ghee	2 tablespoons
Cardamom	1pis
Ghee	1 tablespoon

Process of making ras malai:

Step 1:

To make ras malai, I took a packet of fresh bread. I cut the brown parts of the bread with a knife and discarded them. Because I will use the white parts of the bread to make ras malai.

Step 2:

I cut the white parts of the bread into small pieces with a knife. When all the bread is cut into small pieces, I put the bread pieces in a large mixing bowl.

Step 3:

Then add milk little by little to the bread pieces in the mixing bowl and mix it with your hands. Mix the bread pieces well with the milk and a nice dough will be made.

Step 4:

Now add a spoonful of ghee to the bread dough. After adding ghee, mix the ghee well with the dough. Knead the bread dough well with your hands. After stirring for some time, the bread dough will become soft.

Step 5:

Take a small amount of dough from the bread dough and shape it into a ras malai. You can make any size of ras malai according to your choice. I made small and round ras malai.

Step 6:

When all the ras malai are ready, I will go to the stove. I will put a pan on the stove and add 1 liter of liquid milk. For a nice flavor, I added a cardamom to the milk. Then I added 1 cup of sugar to the milk. I will stir it very well until the sugar melts and mixes with the milk.

Step 7:

I kept the stove on medium heat and boiled the milk for some time. Then I added a tablespoon of powdered milk to the liquid milk. After adding the powdered milk, I stirred it well and mixed it.

Step 8:

After boiling the milk in the pan well, I will drop the prepared ras malai into the boiling milk. Then I will boil it for 5-6 minutes. I will stir it lightly with a spoon in between. Now I will turn off the stove.

Serving the ras malai:

After keeping it for some time, I took a vessel to serve. Then I served the Tumblr ras malai in juice.

Add a selfie with the recipe. Eat the recipe and express your feelings. How does it taste?

My Selfie with my Unique Recipe

The taste of the ras malai made from bread I made is very delicious. This ras malai is no less than the ras malai bought from the market. Who wouldn't like such a delicious ras malai at a low cost? My whole family enjoyed eating the ras malai recipe I made. When I made the ras malai from bread, I was a little afraid of how these ras malai would taste. But when I tasted the ras malai, I was very happy. The unique recipe of my ras malai made from bread is very tempting to look at 😍 It is undoubtedly delicious 😋😋.

	Yummy Ras malai😋😋

If you want to eat ras malai, anyone can make this unique recipe at home with a few ingredients. Everyone will be fine. See you in the next unique recipe.

In this beautiful contest I would like to invite @pea07 @lirvic @crismenia

💞Thanks to all readers💞

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