Assalamu Alaikum how are you all my dear steemian friends. Hope everyone is safe and healthy wherever they are. Alhamdulillah I am good at your prayers and trying to move life forward. Today I appeared in steem for ladies community to participate in culinary inspiration contest. Before participating in this competition, I would first like to thank the organizer of the competition, @ninapenda mam, for organizing such a beautiful competition for us and giving us more inspiration with cooking in the competition. I am very interested to see this competition because I love to cook so when I see a cooking competition I am more motivated to participate.

• How did you learn how to cook? Who taught you and what accidents did you encounter during this process?

I learned cooking from my mother in law. Because when I got married I didn't know any cooking. I learned to cook by watching my mother-in-law cook. Then I used to cook by myself and experimented with something new. There were some mishaps while cooking, sometimes burning hands with hot spoons, cutting hands while chopping curry. These are some of the minor mishaps in my cooking process.

• Do you always use recipe when you cook? Share with us.

Whenever I cook I try to try different recipes. Because I like to experiment with something new while cooking. For example, what kind of spices are added to a recipe, the recipe will be more delicious and interesting, and the food will be more attractive.

• Have you ever made mistakes when cooking or are you a perfect cook, tell us. And share with us that mistake story you made when cooking.

Of course when I was first cooking I would forget to add some items while cooking. I used to forget to add oil especially when cooking meat. And I used to forget to add salt while preparing any sweet food. I still think I am no expert Radhuri. Always try to make your cooking more delicious and fun. To present myself through new tests. The first day I cooked the beef, I seasoned everything and put it in the oven. After my meat was done cooking, when I was about to eat it again, it seemed like there was a shortage in the road, when suddenly I realized that I had mistakenly forgotten to add oil. Let me share another day's story, that is when I was cooking semai, I heard from everyone that adding salt to sweet food makes it more fun to eat the sweet, but when I go to cook that semai, I usually forget to add salt.

• Share one food recipe you know.

Today I am sharing one of my food recipes with you that is Chicken Meat Box. We usually eat this dish in restaurants but one day we thought that this recipe can be made at home. So I started experimenting with this food idea at home. Today I am sharing this recipe with you.

Here are the ingredients I used to make the Chicken Meatbox:

Number	Meterials
1	chicken
2	potatoes
3	cumin powder
4	chili powder
5	garlic batter
6	ginger batter
7	salt
8	milk
9	Soya sauce
10	tomato sauce
11	sauces
12	soybean oil
13	Coneflower
14	pepper powder

Step 1,

First I washed some boneless chicken and cut it into small pieces.

Step 2,

Then in a separate place I cut the potatoes into long slices for French fries.

Step 3,

Now it's time to marinate the chicken. To marinate the chicken, I put salt, cumin powder, chili powder, garlic paste, ginger, cornflour, milk, soya sauce, tomato sauce and rub the chicken well.

Step 4,

Leave the marinated chicken for half an hour.

Step 5,

This time I took five pieces of sauces and cut them into slices. And I will lightly fry the cut sauces in oil with pepper powder.

Step 6,

After removing the sausages, lightly boil the French fries and fry them in oil. I will take it down when it becomes a little brown color.

Step 7,

Then fry the marinated chicken in oil until the chicken is cooked and brown in color.

Step 8,

This time I arranged all the ingredients in one place like chicken, french fries, sausage and mayonnaise. Also I sliced ​​some green chillies for another spiciness.

Step 9,

Now top the chickens one by one with french fries sauces and mayonnaise and mixed together with the peppers that were on the fork.

# Step 10, This is how I made today's chicken mitbox.

So friends, let me know how you like my recipe today. It will be nice because this is the first one I made but it was really fun to eat. Hope you can try this recipe at home. So friends, stay well, today I say goodbye to everyone, good night.

I am inviting,@ciru2014 @crismenia @kyrie1234

Thanks alot for reading .
Good luck to you.

Best regards
@rajusam