GIFTS OF NATURE

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Beautiful African Nigerian pear tree, which is known as Ube in the Igbo region in Africa Nigeria.

This beautiful and fruitful tree that produces a Pear that is consumable by human and and animals the pear nourishes the body. It's enriches the body with fat, protein, fibre, minerals e t c.

They are consumed during the month of April to September

In this few months of Consumption this serves as food.

PROCESS BEFORE EATING

After you might have plugged or bought, you need to watch it you put it in a bowl that can be covered.
Making hot water and turn it in the bowl of pear, cover it for about ten (10) minutes then filter the water off, then your PEAR is ready for consumption, you can add salt if you care.
And it can also be roasted on a fire

This pear can be use for cooked or roasted corn,
It can save as butter in a bread.
And some African Nigerians uses it to eat some kind of food.

In Africa Nigeria, some tribes in IGBO region adds the pear leave to soon of their herbal medicine.

In conclusion, it's a seasonal food and also taste good you will love it if you taste it.
Thanks and love you all