Food Photography: MANGO FLOAT (FILIPINO DESSERT) @christymarie
Ohayōnippon
Mango float could be the easiest, delicious no-bake dessert you could ever make. It only needs 4 ingredients too! that is a big hit during the holiday seasons or any other special occasion.
Mango float is a popular dessert in the Philippines. A Filipino icebox cake made of graham crackers, all-purpose or whipped cream, sweetened condensed milk, and ripe mangoes.
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