Today's my recipe yummy CHICKEN CURRY/traditional dish of Bangladesh
Assalamu Aalaikum Everyone!!
Hope everyone is well from tomorrow. I pray that everyone will be well and healthy in the coming days. Today i'll share with my Steemit foodie friends a another common recipe. It's known as CHICKEN CURRY in our country at Bangladesh.
I simply made it my own way. I will share with all of you so I am really happy.
To make it,I have used the following ingredients :
- Chiken 1.5 KG
- Chop the onion 1 Cup
- Tomato 2 Pcs
- Sour yogurt two table
spoons - Cumin seeds two tea
spoons - Garlic paste two tea spoons
- Almond paste two tea
spoons - Ginger paste two tea spoons
- Hot spices two tea spoons
- Chilli powder two tea
spoons - Turmeric powder two
tea spoons - Sugar two tea spoons
- Salt as your amount
- Cardamom 5/6 pcs
- Black cardamom 3 pcs
- Cinnamon 3/4 pcs
- Clove 6/7 pcs
- Bay leaves 2/3 pcs
- Oil as your amount
STEP 1
Mix sour yogurt properly with clean chicken in a bowl.
When the chicken and sour yogurt are properly marinate then keep for minimum 15-20 minutes.
STEP 2
The first task of step two is to put a clean pan in the stove and after the pan is hot pour the oil according to your quantity. And wait some time for the oil to heat up
Secondly when the oil is hot then pour all onions, into the pan and stir fry for a while until browned.
Then you need to add all the spices including all tomato. And you have to mix the spices well.
Thirdly once the brown color comes out, take time to fry the tomato pieces well.
Fourthly pour the chicken mixed with sour curd in a pan and compactly properly for 10-15 minutes.
Fively after compactly well then add enough water and keep it for 5-10 minutes to fully boil. Then Pick it up after a while and let cool to serve.
Finally we got our CHIKEN CURRY.
Thanks for going through my method of preparation. I hope you have learnt something new today.
And I'm really glad to share it with everyone .
Thank you everyone !!🤗