It's my DAY 13 n the Third Season of the Food Diary Game. It's Saturday, and I've come back home.

I share this post in English, from the #SteemFoods community, led by @steemitfoods and @alikoc07 on the occasion of the Third Season of the Food Diary Game, now promoting Club5050, #Club75 and Club100.

50% of the rewards from this post will go to @sf-charity, in order for me to help more families benefit from medicine and food.

---

I was #Club5050 and now I have joined #Club75. Have you? Learn everything about it HERE: STEEMFOODS X CLUB75 | #club75 Tag Is Ready To Use! What Are The Rules Of The #club75 Tag?, so you can, join in!

I started my food-day super early! 5 a.m. with a cup of strong black coffee. I was still asleep. I began work before 7 and kept myself busy the whole morning. I had my breakfast almost at noon, a potato omelet with vegetables and cassava.

I arrived in Cumaná after 4 p.m. I went for cheese to EkonoQuesos. Paid $12 approx., or 6 Steems.

Then we went to New Market and bought other articles we needed. I paid $30 approx, or 60 Steems.

We were at home by 5 p.m. My husband made some coffee, while I took care of other things.

I opened the can of black olives I had bought at Más x Menos in Puerto La Cruz last week. I put them into a glass container and took a handful for our salad.

The olives are of excellent quality. I paid $2.6, or 5 Steems approx. I shared this info 6 days ago on my Food Diary entry for that day.

Food Diary Game - Season 3 /DAY 7

For the salad, I used chives, potatoes and black olives. I dressed with lemon, white vinegar, salt and olive oil.

I made some white rice and reheated stewed beef with green olives stuffed with paprika. I also fried slices of ripe plantain. Everything matched very well. We had dinner at 7:30 p.m.

This was our dessert, chocolate coated waffers we had bough at the supermarket. Not bad.

But it was dinner, technically, because I had only had breakfast earlier. I had to work and stayed up late. I got hungry around midnight. My husband used the leftovers to make wraps. I helped him to make coffee with milk.

We went to bed at 3 a.m. or so. Eating that much so late, bad idea.

And these were the highlights of my food-day. As always, I wish you all the best and hope to see you tomorrow in my or your next Food Diary entry.