Strawberry jam, a delicacy of only 3 ingredients | Recipe [En/Es ]
The recipe that I have decided to share with you today, is an excellent breakfast ally, or to accompany the most exquisite desserts, or simply when it provokes you to eat something sweet and delicious.
Today we prepare a delicious and nutritious:
La receta que he querido compartirles hoy, es una excelente aliada para el desayuno, o para acompañar los más exquisitos postres, o simplemente cuando te provoca comer algo dulce y delicioso.
Hoy prepararemos una deliciosa y nutritiva:
Strawberry Jam / Mermelada de Fresas
The strawberry jam, besides being super delicious brings benefits to our health, is an important source of energy, rich in vitamins C and other vitamins like A, E, B1, B2, B3 and B6, as well as provides fiber, omega 3, iron, phosphorus, potassium, in short, a wonder that should be part of our diet.
And the good news is that you only need 3 ingredients and 60 minutes to prepare the perfect strawberry jam.
La mermelada de fresa, además de ser súper deliciosa, aporta beneficios a nuestra salud, es una importante fuente de energía, rica en vitaminas C y otras vitaminas como A, E, B1, B2, B3 y B6, además de aportar fibra, omega 3, hierro, fósforo, potasio, en fin, una maravilla que debería formar parte de nuestra dieta.
Y la buena noticia es que sólo se necesitan 3 ingredientes y 60 minutos para preparar la mermelada de fresas perfecta.
Ingredients
Ingredientes
Preparation / Preparación:
The first thing we must do is wash the strawberries very well, remove the stem and cut them into slices, fillet them.
Place the strawberry pieces in a bowl or directly in the pot, and add the juice of 2 lemons. Mix well.
Lo primero que debemos hacer es lavar muy bien las fresas, quitarles el tallo y cortarlas en rodajas, filetearlas.
Poner los trozos de fresa en un bowl o directamente en la olla, y añadir el jugo de 2 limones. Mezclar bien.
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Now, we put a lid on the pot and bring it to a slow/low heat for 30 minutes, stirring from time to time to avoid sticking or burning.
After 30 minutes, we add all the sugar, turn up the heat to medium and constantly mix the jam for 30 more minutes.
Ahora, tapamos la olla y la llevamos a fuego lento/bajo durante 30 minutos, revolviendo de vez en cuando para evitar que se pegue o se queme.
Después de 30 minutos, añadimos todo el azúcar, subimos el fuego a medio y mezclamos constantemente la mermelada durante 30 minutos más.
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Its consistency, its color and its exquisite smell, will indicate when the strawberry jam is already in its perfect point. We remove from the fire, and bottle in glass jars previously sterilized.
Su consistencia, su color y su exquisito olor, indicarán cuando la mermelada de fresa está ya en su punto perfecto. La retiramos del fuego, y la envasamos en frascos de vidrio previamente esterilizados.
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We wait for the jam to get cold and take it to the refrigerator until the next day, and we will have something like this:
Esperamos que la mermelada se enfríe y la llevamos al refrigerador hasta el día siguiente, y tendremos algo así:
And now? / ¿Y ahora?
Now it's time to enjoy a super delicious breakfast... enjoy!
Ahora es el momento de disfrutar de un desayuno súper delicioso... ¡disfrútalo!
Hai, I do love your recipe, my friend, I really do. I love this jam, although it is difficult for us to find strawberry.
Is it possible to substitute the strawberry with something else @gorayii?. Such as grape, apple, papaya, or wild berry?
Thank you very much for sharing this recipe with us here in our lovely and lively community.
I wish you all the best, keep cooking and sharing. Keep steeming on!
I do really hope that our community members will also appreciate your recipe.
Best Regards
I'm very happy that you liked the recipe, of course, you can use apple, pear, raspberry, grape, you can even combine some fruits, I sometimes make it from strawberries and raspberries.
Best Regards.
Thank you very much, I would like to try it with another kind of fruit, perhaps pineapple, because that is really easy to find in my place
Dyou know how to make orange jam?, it would be great if you can share the recipe in steemfoods too.
Best Regards
Soon I will be sharing many more of my recipes on my steemit blog.
I hope you like my recipes.
Hi :
You shared your first post in the SteemFoods Community, Congratulations! :)
Although it was the first post in the SteemFoods Community, you shared great content. Thank you so much for sharing with us in detail how strawberry jam is made. I also like to prepare natural jam for breakfast. I looked through your blog and found that you are interested in food and cooking, that's great. By participating in contests in the SteemFoods Community, you can earn votes + steem by producing recipe content. I'm looking forward to the other delicious dishes you will prepare. We voted for this recipe with -steemcurator02.
I love to cook, so I will be sharing my recipes here in the community. I really appreciate your welcome and receptivity. Best regards.
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Que bien, me gustó la receta...
Me da mucho gusto, saludos.
hola amiga @gorayii esa mermelada se ve riquísima me encanta
#onepercent
#venezuela