Spinach pockets with potato fritters

Spinach pockets with potato fritters

RECIPE:

Steps:
1-boil these potatoes

2-spices

3-mix it all in one bowl

4-wash and dry spinach leaves

5-then add chickpea flour, cumin seeds, red chilli, all spices(mixed) according to your taste and salt in one other bowl

6-add some cold water in it

7-then make spinach pockets filled with boiled smashed egg

8-coat spinach pockets with chickpea flour mixture and deep fry them

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