How do I make strawberry jam at home?

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Making strawberry stick at domestic may be a delightful way to protect the taste of fresh strawberries. Here's a basic formula to form your claim hand crafted strawberry stick:

Fixings:

• 2 pounds of new strawberries, hulled
• 4 glasses of white sugar
• 1/4 glass of lemon juice

Enlightening:

1. Plan the Strawberries:
   Wash, hull, and smash the strawberries in a wide bowl until you have got 4 mugs of pounded berry.
2. Cook the Stick:
   In a huge pan, combine the squashed strawberries, sugar, and lemon juice. Blend over moo warm until the sugar is broken down.
3. Bubble:
   Increment warm to tall, and bring the blend to a full rolling bubble. Bubble until the blend comes to 220 degrees Fahrenheit (104 degrees Celsius), which ought to take approximately 10-15 minutes.
4. Test the Stick:
   To test in case the stick is set, put a teaspoon of stick on a cold plate. In the event that it wrinkles when pushed with a finger, it's prepared.
5. Jostle the Stick:
   Pour the stick into sterilized containers, clearing out 1/4 inch of space at the best. Wipe the rims clean and seal with covers.
6. Prepare:
   Put the containers in a canner or a expansive pot of bubbling water for 10 minutes to prepare. Evacuate the jugs and let them cool totally.

Appreciate your custom made strawberry stick on toast, in sweets, or as a sweet expansion to savory dishes. Keep in mind to store the stick in a cool, dim put. Once opened, keep it refrigerated⁵