Foodie for Lunch

Buttered Shrimp with Shitake Mushroom

Hey everyone I cooked our lunch today clap clap. It should be a simple buttered shrimp but hey I saw a can of shitake mushroom in our food cabinet so I add it, honestly it doesn't change the taste it just add volume to the food because I'm cooking for five person including me, so basically nothing special. Just want to say that I know how to cook, just kidding. It does taste good as for our taste buds. Enjoy!