Spaghetti

• Spaghetti

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Spaghetti is a type of long, thin pasta that is popular in Italian cuisine. It is typically made from durum wheat semolina and water, and it is often served with a variety of sauces and ingredients, such as tomato sauce, meatballs, seafood, and vegetables. Spaghetti can be cooked in boiling water until it is al dente, or firm to the bite, and then served hot. It is a versatile and easy-to-prepare dish that can be enjoyed by people of all ages and backgrounds.