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RE: Photo contest (results + new edition) 10 STEEM

in Steem-Travelers3 years ago

I've been there! Ages ago, as a student, during my first trip to Ukraine. We (me and my friends) were supposed to go to Chernobyl but it didn't work out so finally we ended visiting Lviv and, on the way back, Carpathians. Beautiful landscape!

About the white stuff, it could be snow. I can imagine that part of the valley is in the shadow all the time. Mysterious spot, indeed.

Thank you for sharing and welcome in the community!

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Thank you for the invitation!

You have a very good community and a topic that interests me. Glad to hear that you were in Ukraine. By the way, it is still difficult to officially get into the Chernobyl zone, but changes are being discussed at the legislative level to allow tourists to visit radiation-safe places.

It was in 2009, I guess. there was one tourist company that was offering trips to Prypiat, but it required special permission that we didn't manage to organize on time. Ukraine is much more than just the exploded nuclear reactor though. There are so many beautiful places in your country that it was not a problem for us at all. We enjoyed our trip anyway.

Oh! And food! Did I mention the food? I have a mouth full of saliva when I am thinking about Ukrainian meals :)))

I'm glad you enjoy the community - we are very happy to have you here. We need a good quality bloggers like you!

Yes, there are many tourist attractions in Ukraine. But much remains to be done to develop infrastructure in these places.

As far as I know, there is a large Ukrainian diaspora in Argentina. There may be a restaurant serving Ukrainian dishes.

And what is Argentine cuisine? Is it Spanish dishes or local?

I didn't know about diaspora, but I'm here just since two years, so did not discover everything yet. Maybe more in Buenos Aires or, like Polish people - in the Missiones region, which is the most "tropical" part of Argentine.

Argentinian cuisine is the least interesting of all the South American cuisines I have ever tried. The variety of products is very low. All the desserts are basically with dulce de leche (kind of caramelized milk), food is based on BBQ and wine, but I don't drink alcohol and I am almost a vegetarian so not the best place for me :D

There is plenty of Italian influences. You will find a lot of ravioli, pizzas, and pasta here - everything ten times worse than in Italy though. I never thought I can say "no" to pizza until I arrived here :D

People are cool though. And the landscapes are amazing. That's what keeps me here: nature and society.

You described the kitchen in such a way that I wanted to eat borscht :)

I can only see from the photos how beautiful the landscapes in Argentina are and how rich the nature is. This is extraordinary!

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