Preparing Jollof spaghetti

Hi Steemians. Today I prepared Jollof spaghetti for breakfast.

Spaghetti is a really nice meal and I love preparing it in so many ways. It can be prepared with tomatoes, stir fried, boiled or prepared to be eaten with stew, veggies or with palm oil. I love spaghetti because it just comes out nice no matter how it's cooked as long as the right ingredients are combined and added at the right time. It is also easy to prepare and it doesn't consume time at all.
I'll be using palm oil as part of today's recipe.

Ingredients

Spaghetti (one)
Palm oil
Pepper
Lasor spice
Curry leaves
Hot spice
Onions (one bulb)
Crayfish

Preparation
Step 1
Prepare the ingredients, chop onions, fresh peppers, spices, curry leaves and crayfish.

Step 2
Boil three cups of water and leave it to get hot and steaming

Step 3
When it's steaming, you can choose to break the spaghetti or put it like that(I decided to break mine as the pot is not that big and even if it was I wouldn't want to be eating too long strands😅)

Step 4
After twenty minutes, when it is soft, take the spaghetti off the heat and leave the water to drain In a sieve.

Step 5
Fry the onions, spices, pepper, seasoning cubes inside two spoonfuls of palm oil, then cover the pot. After two minutes add a cup of water and leave it to steam for a while.

Step 6
After two minutes of steaming add the spaghetti in the Sieve, then stir well and leave the ingredients to absorb well.

Spaghetti is ready to be eaten. I ate this with a really good milk drink and it went so well.

@ulfatulrahmah @lovinah @pandora2010. Would you try this recipe??☺️