Fried cake sprinkled with sugar is a popular snack in many cultures. It is made by frying a dough mixture until it turns golden brown and crispy on the outside, while remaining soft and fluffy on the inside. Once the cake is fried, it is then sprinkled with sugar, which adds a sweet and crunchy texture to the snack.
This delicious treat can be enjoyed as a dessert or as a snack with a cup of tea or coffee.
Kue yang sungguh sangat menggoda 🤣🤣🤣