benefits and efficacy of chocolate fruit

Who is not familiar with this food and beverage product, chocolate. Food and beverages produced from this cocoa plant to be the prima donna of almost all age groups. Let not the children, the adult dewasapun make this food and drink as their favorite. In addition to chocolate favorite foods also contain many Benefits for health include the following.

Here Is The Benefits Of Chocolate Fruit:

Chocolate Benefits for High Cholesterol

When eating chocolate, you also consume flavonoids that have antioxidant capabilities that are known to be useful in lowering bad cholesterol, LDL. LDL damages the arteries and can increase our chances of getting heart disease or heart attacks.

The Benefits of Chocolate for High Blood Pressure

Chocolate and cocoa contains flavanols, which have good quality. One of the vascular benefits of flavanols is lowering blood pressure.

Benefits of Chocolate for Diabetes

Eating moderate black chocolate has been known to improve blood sugar processing, which can reduce the risk of diabetes.

Benefits of Chocolate to Cough

Experts have found that theobromine, a compound found in cocoa, can reduce cough by affecting the sensory nerve endings of the vagus nerve that travels through the airways in the lungs.

Benefits of Chocolate for Liver Disease

Patients with liver disease benefit from chocolate because its antioxidant-rich compounds have been known to reduce high blood pressure in the liver and reduce damage to the liver blood vessels.

Chocolate Benefits for Blood Clots

Those who ate chocolate were found to be slower in blood clots when transfused. This helps prevent blood clots that can cause heart attacks.

Chocolate Benefits for Cancer

Although chocolate can not cure cancer, it has preventive benefits such as reducing cell damage that can cause tumor growth.