Interesting meals on holiday

Green Vege Noodles With Prone

Which will take:

Noodles a packet, a broccoli half-cup, a green capsicum powder, a pea soup, a shrimp fish, eight or ten, five grams of butter, salt and peppercorn powder, a tablespoon of soy sauce, a tablespoon of tomatoes, an onion half cup, Quite a quantity, one tablespoon of lemon juice.

How to do:

Cut the noodles and vegetables into boiled rice. Now add onion and chili in the pan with the tomatoes in it and take the noodles with soy sauce, tomatoes, salt and pepper powder. In another pot, shrimp fishes should be mixed with lemon juice, salt, soy sauce and pepper powder for 30 minutes and mix them with a noodle in a wooden box.

Amo Noodles

Which will take:

Noodles (boiled) a cup of butter, quantity of quantity, egg three, carrot half cup, onion left half cup, red and green capsicum half cup, banana half cup, chilli khichdi quantum, tomato chillis half cup, soy sauce one teaspoon, salt flavored, chicken One cup of meat perfected, pepper powder powder to taste.

How to do:

Eggs, salt, peppercorns, and two-color capsicum will burst well with a bowl. Eggs should be kept in a bowl. Now put onion and chili chafe, put vegetables, noodles, and chicken meat on it and put the bowl on another bowl with soy sauce, tomato, chillis, salt and pepper powder, on the oatmeal kept in the bowl and serve it in another container.

have to do.

Broccoli With Butter Chicken

Which will take:

Broccoli one, two pieces of chicken meat, two tablespoons of butter, one teaspoon of peppercorn powder, two tablespoons of tomato ketchup, one tablespoon of tomato chilies, salt of taste, ginger and garlic juice, one teaspoon of soy sauce, dry powder Teaspoon.

How to do:

Cook chicken meat with all the ingredients and keep 30 minutes in the bowl. Broccoli must be boiled in butter and boil it with butter. Now the chicken and broccoli should be served together.

Green and red via with prince

Which will take:

500 grams of shrimp, spinach half a kilo, tomato four, two onions, one cup of onion, one teaspoon of ginger and garlic, one teaspoon of chili powder, half a teaspoon of turmeric powder, salt to taste, oil quantum.

How to do:

Sprinkle with pistachios and cook it with fish, spinach, and bits. Cooked with tomato and tomato for five minutes by water.

Capsicum Moti Polau

Which will take:

500 grams of rice, 250 grams of cow's meat, two cups of capsicum (red and green), a teaspoon of hot water powder, salt to taste, oil quantity, ghee quantity

Ginger and garlic, one teaspoon of egg, one egg, one onion, one cup of asafoetida, six green chilies (red and green), kabab masala half a teaspoon,

How to do:

With meat onion, ginger, garlic, hot water powder, chili, kabab masala, salt, groundnut, and eggs, make balls with oil balls and make balls. To cook Toulouse with all spices. If the rice gets boiled, add the capsicum and small kabab and ghee to the pelau and after 10 minutes on the stove should be served.

Tomato fennel on dry fish

Which will take:

Dried fish 150 grams, brinjal, tomato three, dry powder one tablespoon, yellow half teaspoon, coriander and cumin powder one teaspoon,

Garlic leek, one onion, two onions.

How to do:

Leaty dry sticks must be selected for thorns. Cut into the middle of the eggplant and take it. Take a small piece of tomatoes. Now cook all the ingredients together on the stove and fry it with roasted eggplant, turmeric, pepper, and salt to serve the dish to serve Bhajta.