Este dorado limón es uno de los protagonistas de una receta que les voy a compartir hoy. Funcionará como saborizador. Mi receta es

El couscous es un grano asombroso, pequeñito, ligero, absorbe con facilidad el sabor de los ingredientes que se le agreguen. Hace poco que lo conocí e integré a mi cocina. Y me surgió la idea de realizar con él algo dulce, así que me inspiré en el arroz con leche tradicional y creé mi couscous al modo arroz con leche. En esta preparación no hay ni arroz ni leche.

[This golden lemon is one of the protagonists of a recipe that I will share with you today today. It will work as a flavoring. My recipe is

The couscous is an amazing, tiny, light grain that easily absorbs the flavor of the ingredients that are added to it. I recently met him and joined my kitchen. And I came up with the idea of doing something sweet with him, so I was inspired by the rice with traditional milk and created my couscous in the way of rice with milk. In this preparation there is neither rice nor milk]

Es sumamente sencillo. ♥ Se toma una medida de couscous, previamente preparado (_{^{los paquetes traen las instrucciones, también pueden leerlas aquí:}}

https://steemit.com/hive-148441/@mllg/stay-at-home-food-contest-week-1-10-steem-in-prizes-and-this-is-set-to-grow-or-adaptando-el-pabellon-venezolano-adapting-the

♥ Se le agrega una medida de leche de avena y se ponen a calentar a fuego directo hasta que hierven. Se remueve con paleta de madera y se endulza con azúcar o miel. 

It's extremely simple.

♥♥ A measure of couscous is taken, previously prepared (_{^{packages bring instructions, you can also read them here:}} https://steemit.com/hive-148441/@mllg/stay-at-home-food-contest-week-1-10-steem-in-prizes-and-this-is-set-to-grow-or-adaptando-el-pabellon-venezolano-adapting-the 

♥♥ A measure of oat milk is added and heated over a direct heat until boiling. It is removed with a wooden palette and sweetened with sugar or honey.

♥ Con el rallo de cocina, se hacen ralladuras de limón y se agregan a la cocción, se espera hasta que el líquido se reduzca y quede espeso.

♥ Se coloca en el recipiente donde se va a enfriar y ¡listo! Puede decorarse con tiritas de cáscara de limón y en el centro una cereza o una fresa. Yo no tenía en casa, pero imagínenselo así, con ese toque rojo en el centro (Yo no tenía en la casa y...¡la cuarentena no permite salir a comprar cualquier cosita)

♥♥With the cooking grated, lemon zest is made and added to the cooking, waiting until the liquid is reduced and and thick .

https://photos.google.com/photo/AF1QipNog-9HpjeIIe7k65sUpPps3Y2jlfNTiPJb4H2M

♥♥ It is placed in the container where it will cool down and you are done! It can be decorated with lemon peeled banded and in the center a cherry or strawberry. I didn't have it at home, but imagine it that way, with that red touch in the center (I didn't have in the house and...quarantine doesn't allow you to go out and buy any little thing)

De una medida de couscous, casi salieron dos. Y ahora, a servirlo y probar este nuevo postre. Cuando lo vuelva a preparar, le pondré una medida y media de leche de avena para que quede más caldoso. ¿Sencillo, verdad?

 
From a measure of couscous, two almost came out. And now, to serve it and try this new dessert. When I re-prepare it, I'll put a measure and a half of oat milk in it to make it more broth.

Simple, isn't it?

  
◘ Ésta es mi participación para FRUITS AND VEGGIES MONDAY. Concurso que convoca todos los lunes. Para participar, presiona este enlace: <sup>https://steemit.com/fruitsandveggiesmonday/@lenasveganliving/fruits-and-veggies-monday-aec5e6a42cd04est

◘</sup>◘ This is my participation for FRUITS AND VEGGIES MONDAY. Contest that convenes every Monday. To participate, click this link: ^{https://steemit.com/fruitsandveggiesmonday/@lenasveganliving/fruits-and-veggies-monday-aec5e6a42cd04est} 

◘ Todas las fotografías, el video y los separadores de párrafos son de mi propiedad.  

◘◘ The photographs, the video and separators of paragrphs are my property.

◘ Publicación original de @mllg

◘◘ Original post from @mllg 

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