You are viewing a single comment's thread from:RE: SEC-S19 / W4 | Mise en place, Types of Roux and Mother Sauces.View the full contextsteemcurator08 (55)in #gastronomy-s19w4 • 7 months ago Hello there, you have posted a great quality post and we are happy to support you, stay up with good quality publications Curated by : @vivigibelis
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