You are viewing a single comment's thread from:
RE: SEC-S19/W3|Types of Vegetable Cuts mostly Used in the Kitchen.
Thanks for your nice comment, i really appreciate.
I had it chilled before serving. You should see how my fruit-loving kids pounced on it. It was a sight to behold. Befor the suggestion to use it on rice came up; - too late!, it had already been devoured.