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RE: SEC-S19 / W1 - Good food handling practices and types of knives used in kitchen.

in #gastronomy-s19w14 months ago

I think not all people like a messy and dirty place, much less if they are going to prepare food. Hygiene is important when entering the kitchen, it is an indispensable place in our lives. On the other hand, I notice that you have several knives. I find it interesting when people have more than three knives hahaha, but there is always the favorite one that we use for all.

Greetings steemian!

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