You are right @jasmink 😉 2 favourite's places that my mother would spent her days are the traditional market and kitchen 😂 she won't be home before 11 am from the market (though she might be there since 7 or 8 am) and then starts cooking from 11 to 14 with our helps and till 15 if she's alone.

Actually there are more cool recipes that we call it "urap" with coconut's pulp and other boiled veggies, or "anyang" along with papaya's shoots, unripe fruits and leaves. But this simply one still the best.thank you @jasmink😊 I'd like to share it with you.