Mango

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Mango is a tasty fruit of the Indian subcontinent. [2] In raw condition the color is green and in puja yellow color. Mango is known about the national fruit of India. The scientific name Mangifera indica is the species of mango that is cultivated in Bangladesh and India. It is a member of Anacardiaceae family
[3] But there are about 35 species of mango in the world. There are varieties of mango [4], such as Fazli, Langra, Gopalbhog, Khirsa, Aruna, Amrapali, Mallika, Subarnarekha, Egypt, Anilbari, Kalivog, Kanchamitha, Alfonso, Baramassi, Totapuri, Karabau, Kauoi Sawai, Gopal Khas, Kent, Surajpuri, Pahutan, Triphala, Haribhanga, Chattapara, Guadhli, Lakhna, Adaira, Kalawati etc. Mango cultivation is abundant in Maldah, Murshidabad in India. Take mango tree as a symbol of the national tree of Bangladesh