Lontong As Breakfast Menu||Lontong Sebagai Menu Sarapan

in #foodphotography7 years ago (edited)

Indonesia
Selamat pagi kawan
Apa kabar
Semoga kita semua baik-baik saja
4F3A1191-7DCB-409F-B199-E181927D8AD9.jpeg
Lontong merupakan makanan dari Indonesia yang terbuat dari beras yang di nikmati dengan kuah khusus dan dengan tambahan beberapa makanan makanan lainnya seperti tauco cabe hijau, mie, sambal goreng tempe kacang, rendang, dan juga tidak ketinggalan kerupuk merah yang sudah melegenda di daerah Aceh

Lontong sering kali di jadikan sebagai menu sarapan, jika anda bertandang ke daerah Aceh, anda akan melihat rak di depan warung makan atau warung kopi yang khusus menjual lontong45849005-7E94-4449-8675-8CF585E1A19F.jpeg

Tidak hanya di jadikan sebagai sarapan, lontong punya masa nilai tersendiri saat lebaran tiba, hampir di semua rumah di sajikan lontong sebagai makanan utama kepada tamu yang singgah sepulangnya dari shalat ied

Jika anda berkunjung dari satu rumah ke rumah, mungkin anda harus mengosongkan perut terlebih dahulu agar anda siap untuk menikmati lontong di semua rumah dengan rasa yang tentunya berbeda karena tangan peraciknya berbeda

Terima kasih sudah membaca, semoga anda berkenan

Upvote Resteem dan Ikuti saya @naufri


English
Good morning guys
How are you today?
I hope all be okay
4F3A1191-7DCB-409F-B199-E181927D8AD9.jpeg

Lontong is Indonesian food made from rice which is enjoyed with special gravy and with some additional foods such as green chili tauco, noidles, fried peanut sauce, rendang, and also not miss the legendary red crackers in Aceh area

Lontong is often used as a breakfast menu, if you travel to the region of Aceh, you will see the shelves in front of food stalls or coffee shops that sell specialty lontong45849005-7E94-4449-8675-8CF585E1A19F.jpeg

Not only in make as breakfast, lontong have its own value period when Eid came, almost in all houses served lontong as the main food to guests who dropped off after the prayer ied

If you are visiting from house to house, maybe you should empty the stomach first so you are ready to enjoy lontong in all homes with a sense of course different because the hands of different makers

Thanks to seeing and reading

Upvote Resteem and Follow @naufri

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