Asian Delights. Chilean Sea Bass and A Poke Bowl. Yummy!

Hong Kong Chilean Sea Bass

Pan roasted sea bass glazed in a sweet soy ginger sauce over warm spinach and broccoli.

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Fire Crunch Poke Bowl

Fresh chunks of tuna sashimi mix with avocado, jalapenos, crispy shallots, sesame seeds, and scallions mixed with spicy mayo and wasabi-cucumber aioli on a bed of fresh organic spring mix, crab salad and sushi rice with crispy wontons.

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Photos by INNERStellar

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