Thank you for appreciating. The recipe is simple actually. The ingredients are as follows

Tofu
Pork (you can use belly or even the ears, cut into bite sizes or )
vinegar
chili peppers cut into slices
optional
soy sauce
chopped onions
chopped garlic

Just fry the tofu until golden brown then cut into squares. Fry the pork until brown and crispy then cut into a proportionate size of the tofu. While frying, you can prepare the sauce by combining the vinegar with some soy sauce and sugar. You could add a bit of pepper and some chopped onions as well for additional taste. Just combine them and top with chili peppers. It's a dish that you can eat while drinking beer as well hehehe. Enjoy.