Dried Squid (Buwad Nokus )
Hello everyone, had you eaten these dried squid? Here in the Philippines, we are fun of eating dried fish and shellfish as appetizers, or in sometimes if no budget can be made as the main dish. These are often called Buwad Nokus in our Visayan dialect.
Mostly it is fried or grilled with a sour sauce.
A sauce of lemon with hottest cayenne is a favorite partner.
wow ang sarap nman nkakagtom!
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it is not seems to be delicious :D
have fun with that :))
haha, we find it delicious, yes it is just known in my country, we have big food diversity
good to you sir, keep it for yourself :))
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Lindas fotos te felicito, nunca los he comido secos, solo los he comido frescos y en sebiche, muy ricos por cierto, cariños y besos de kryptonia
upvoted @maryresp from kryptonia