Mediterranean Cucumber Cherry Tomato Salad Provided By The Scholarly Owl
Hey fellow Steemians!
How to make Mediterranean Cucumber Cherry Tomato Salad.
This recipe can serve 2, and is ready in 15 minutes.
| Ingredients | What They Look Like |
|---|---|
| 1.50 cups cherry tomatoes |  |
| 2.00 cups baby peas |  |
| 1.00 Tablespoon extra virgin olive oil |  |
| 2.00 servings feta |  |
| 2.00 cloves garlic |  |
| 0.50 juice of lemon |  |
| 1.00 Tablespoon oregano | |
| 2.00 servings Salt & Pepper |  |
| 0.25 cups sweet onion |  |
| 1.00 teaspoons white balsamic vinegar | .jpg) |
Cooking Instructions
Step 1
In a small bowl, whisk together the dressing ingredients. Set aside for at least 15 minutes to let the garlic infuse into the dressing.Meanwhile, prep the salad. In a small mixing bowl, mix together the cucumber, cherry tomatoes, and onion. Toss with the dressing and sprinkle with salt & pepper, to taste. Sprinkle with extra herbs, if desired and crumbled feta.
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