Haha maybe start by calling it a braai ;) and some of us South Africans love ''Boere Musiek", don't how to explain, almost like country but Afrikaans...and when you braai, no gas, just charcoal or wood, always the best, and enjoy it..some can't wait to eat, but we care for the fire, and social and drink before we actually put the meat on, we take our time and enjoy the enjoy the experience :)