Vegan crêpes with berries and hazelnut chocolate spread 😍

Hello my dears! 🙌 Oh that was delicious, I tell you! 🙊 In the picture you can still see the decent meal, but after I took the picture, it was really delicious 😎
So: crêpes rolled up, covered with chocolate, berries and crunchy muesli on it, rolled up again and let it taste 🙌 Let's face it! I like to make my food - especially -'. But ugly food tastes at least 62836 times as good or? 🙊❤
The recipe for the vegan crepes comes right here for you, so you can even make such a small, as I described, optical battlefield 😎 Do you also find that sometimes everything tastes ugly just tasted the best? 🙊 Of course, only if no one is looking ... because basically, everyone who eats postulates here ONLY healthy and visually on point 😎 irony off ☝ I love unschönes food just as it is nice to do 😋 How was your day so far? 😊
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Recipe vegan crepes:
70 gr flour, 80 ml oatmeal, 65 ml mineral water, sugar / Flavdrops / aroma, 1/2 teaspoon baking powder, 1/2 tsp apple cider vinegar, a little cinnamon and 'Schokokracher' spice @spice_bar (* advertising) mix together lump-free and 10 min let rest. Then fry in a well-coated pan with oil 😍😊
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Recipe:
Combine 70 gr. Flour, 80 ml oat milk, 65 ml sparkling water, cinnamon, sugar / Flavdrops or coconut blossom sugar, 1/2 tsp baking powder, 1/2 tsp apple vinegar well. Let the dough rest for about 10 minutes and fry your crepes with oil in a pan 😊
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