Thank you for this comment. I've been eating raw eggs since 09, and have never been sick from them. That's wonderful you were given raw milk and eggs rather than formula -- which is what I was given when I had a reaction to pasteurized cow's milk -- what my mother had been feeding me.

I don't doubt your experience with clients doing well on raw eggs. A genius nutritionist I knew of said that he used raw eggs to recover patients on their death beds ...that it was the only food they could keep down and digest. One woman in her 90's was supposed to have died and he told her to eat raw eggs ...as many as she could eat per day, and nothing else. She ate 2-3 dozen each day and made a miraculous recovery ...and continued with the raw eggs until she died years later.