If you want to come to China, you must go to Guangzhou to taste these foods.

Thin-skinned shrimp dumplings
Guangdong dessert.Use starch (also known as Cheng powder) for skin, fresh shrimp, pork and other stuffing, steamed into dumplings. It is a comb with a curved shape, so it is also called a curved comb.

Steamed Vermicelli Roll
Also known as Brass Steamed Intestine Powder, it is a famous snack in Xiguan. Intestinal powder is divided into salty and sweet. The filling of salty intestine powder mainly includes pork, beef, shrimp, pork liver, etc., while the filling of sweet sausage powder is mainly sugar-soaked fruits and vegetables, and then mixed with sauteed sesame seeds.

Guangdong egg tart