Traditional meets trendy: 🇨🇭 Special Swiss Rösti with Salmon Tartar 📷>recipe guide<

Hi Steemians! Since I like to combine traditional with modern kitchen here today is a very special own creation! 

Ingredients for 2 people: 

30 g red lentils

250 g potatoes

1- 2 carrots

1 onion or chalet

Salt and pepper

120 g salmon fillet

1 el crème fraîche

dill

chives

Cayenne pepper

1 lemon

nutmeg

Butterfelt or oil for frying

1 tbsp potato starch

1. Saute the lentils in a pot (about 10 minutes)

2. In the meantime peel the onions, potatoes and carrots and rub. Mix with salt and put on side.

3.Now mince the salmon to tartar and season with salt, pepper cayenne, cream fraiche, nutmegg and lemon juice. Add the dill and the chives also chopped.

4. Now dry the potato- carrot mix in a sieve. Pour the lentils and add to the mixture. For better bonding use 1 tbsp potato starch.

5. Fry the Rösti an pan from both sides and serve with the Tartar on top.

6. Enjoy it!