How to work crepe .. Pictures and steps

Some foods need to be learned at home because they occupy a special place in the hearts of the vast majority. Every six skilled households must demonstrate their skill in preparing food but not any food. The mother is required to prepare the food that her family desires among the preferences of each individual. According to his wishes, interests and taste in eating, and not what you can offer to ease or to come back to her mother or grandmother preparing it, and among the foods that most family members love and work to eat both inside the house or outside the crepe

How Crepe Works

1. In the blender, place the milk with the flour in the egg with a teaspoon of black pepper and a teaspoon of salt.

2 - multiply all components and halves with a soft wire filter.

With a brush, sprinkle a few ghee in a skillet and heat well over low heat

Then pour a cup of coffee or a cup in the middle of the pan with a little shake until the base is full and equal.

1. Leave for 30 seconds and then lift from the sides and leave a second to take a light golden color.

5 - and flip on the other side for 30 seconds also do not stop from the emergence of small bubbles when doing heart, once the shake of the pan some thing will turn red and take the color.

6- From the second crepe disc, the temperature of the adjustment becomes very suitable. Once the crepe disk is extracted from the fire, it is placed in a dish until it is cooled and then placed with the rest of the tablets.

7 - If you want to save it with the freezer after it completely cools it, place it in a dish and cover it with your plastic and get any air out of it. When you need it, remove it from the freezer before long enough to remove i

• After finishing the work of the disks be the meat of chopped meat and put the amount in each tablet and national roll roll and roll the rolls in the mold of an oven and on the fluffy red sauce of tomato made with a tablespoon of oil and salt and pepper and a tablespoon of sugar, Sprinkle with romi cheese, mozzarella cheese and turkey under the grill for 3 minutes until browned and hot.

It is possible to change the fillings according to your availability and replace the meat with chicks, cheese, olives and pepper.

To sweet cabbage: Replace black pepper with vanilla or any flavor and salt with a large spoon sugar.