Apple Cinnamon Pie :

Apples and cinnamon are wonderful ingredients when used together. They produce a delicious taste. Apples are fruits that are used in some types of sweets such as tarts, fruit salad and others. Cinnamon is a delicious flavor that comes in different types of cakes.
In this post we will explain an easy way to prepare Apple Cinnamon Pie.

Ingredients :

1- 2 cups and a quarter of flour.
2- Cube of butter.
3- A quarter cup of sugar.
4- Teaspoon of salt.
5- Teaspoon ground cinnamon.
6- A quarter cup of water.

Filling:
1- Four or five apples.
2- Two teaspoons of cinnamon.
3- two big spoon of sugar.

How to prepare :

• Mix the flour with butter and cinnamon in a deep bowl, then melt the sugar and salt in a quarter cup of water until dissolved.
• Add the ingredients to the butter and flour, mix the ingredients a bit without kneading, then put them in the refrigerator for at least a quarter of an hour. Meanwhile, place the apples with sugar, butter and cinnamon in a non-stick pan, and put on low gas fire until the sugar dissolves.
• Bring the mixture from the refrigerator, stir it a little until it is soft, then put it in a special bowl with the edges, then put the mixture over the apples, put it in the oven at 180 degrees Celsius, then take the bowl out of the oven and leave it to cool a little and then cut it .... enjoy.

Tips :

• We can use any kind of apple and color in this pie, except for green apples, but the best apples suitable for this pie is red apples.
• You can add a little carrot powder to the mixture of apples and cinnamon, in order to add a new flavor to the pie.

Bon appétit