Ways and recipes for a typical dry cake aceh. Kueh flower rocking (yaebb)

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@sahlan89}

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Good evening steemian friends may be healthy always .. My posting this time about recipe kueh dry typical aceh

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• Cake shake is one type of traditional cakes typical of Indonesia, This cake is usually widely available in the market and much in demand also by everyone. This cake is very suitable served when we have guests. From the start of the children to the eldest, this cake is one of the cakes that serve as faviritnya blend. In addition to having a flavor which whereis this cake also has a very crisp texture. There are various types of food or snacks that are typical of Indonesia, but what we will make this time is a rocking cake. This cake does have a form like binga so called cake rocking because in the Java language, flowers flowers flowers. Of course this cake is very unique and very rare

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Material :

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• 100 gr refined sugar

• rice flour 250 gr

• 100 gr sago flour

• 400 ml coconut milk

• 1 teaspoon salt

• 3 chicken eggs

• oil to fry sufficiently

• sesame 100 gr

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How to Make Flowering Cake:

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1.Beat the chicken eggs and refined sugar using a mixer until it expands

2.Add the rice flour and sago flour little by little, stirring evenly

3.Add salt and sesame then pour the coconut milk into it while continuously shaked until the dough is slippery

4.Heat oil in large quantities over medium heat

5.Dip the mold into baking dough cake then fry it by shaking the mold until the dough is released.

6.Wait until the dough is brownish yellow and cooked, remove the drain.

7.Cake flower shake ready to serve.

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Well, now you can make your own in an easy way in a fast time. Recipe Making Flower Cake Shake up is of course very useful for you as a reader
@sahlan89

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