How to Elaborate The Cross Soup of Meats and Chicken.

in #food7 years ago

Hello chic @ s, greetings to all, today I will share how to make a Cross Soup of Meat and Chicken.

Nothing richer for the soul than a delicious soup. Perfect to prepare and try at lunchtime or when you have a hangover or flu discomfort

You will surely love it!

The Crossed Soup of Meats and Chicken.

PORTADA.jpg

Next the ingredients:


  • Ingredients:

Water 5 liters, 1 kilo of beef ribs, 1 kilo of red bones, 1/2 kilo of chicken, 10 colored peppers, 2 large onions, 1/4 coriander, 1/4 chives.

  • Vegetable: 2 large Ocumos, 1/2 auyama, 1 yam, 5 yuccas.

  • Condiments: 3 teaspoons of salt, 4 teaspoons of liquid or grated garlic, 2 tablespoons of oregano powder, 2 teaspoons of marinade and salt to taste.

  • Utensils to be used: Large pot, knife, wooden board and wooden pallet.

Elaboration process:

Step 1

We will place a large pot our 2 beef meats (ribs and red bones) we will cover all our meat with water and light the stove on high heat. Cover for 45 minutes to boil until the meat is completely soft. Later we will add the chicken.

PASO 1.jpg

Step 2

We will take the vegetables, and with the help of a knife we ​​will peel them and cut them into small cubes, then we proceed to wash them.

In the same way we will take our vegetables and wash them and cut them.

Both the vegetables and the vegetables will be re-ordered for later use.

PASO 2.jpg

Step 3

Once and after the cooking of the 2 meats of: rib and red bones, it is time to add all the vegetables and then with the wooden palette we will spread the ingredients in the soup. To season add: the 4 teaspoons of liquid garlic and 2 teaspoon of oregano powder and rectify the point of salt if necessary add it since at the beginning of the preparation is added to the meat.

Our vegetables will be soft in a cooking time of 25 minutes.

PASO 3.jpg

Step 4

After 25 minutes, we add our vegetables and our third meat, the chicken and then stir with the wooden palette. Cooking time remaining 25 minutes.

PASO 4 y 5.jpg

Step 5

We turn our stove off Because the The Cross Soup of Meats and Chicken. is ready, the exact cooking time is 95 minutes. We hope our soup will sit at least 10 minutes and serve.

PASO 6.jpg

Obtained Result

I hope you are encouraged to make soup rich, that will lift your spirits 100%.

I hope you liked this recipe. Bon Appetite. Until a next publication.

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