Boiled meat dishes (typical aceh, sie reuboh)

Sie Reuboh (boiled meat) one of the special culinary special from Aceh Besar area, for local people themselves sie reboh has become mandatory cuisine when having many danging supplies like the Meugang and qurban, sie reboh formulated with various spices and of course the original recipe Aceh, in addition to the typical culinary features of this one is the number of uses gapah (fat) that serves for this dish durable. The enjoyment of this dish depends on the meat raw materials used.

Now Sie Reuboh (boiled meat) is not only loved by Aceh Besar people, Aceh Besar special cuisine is also favored by many people, especially in Aceh, and outside Aceh.

In addition to the day Meugang, on weekdays also still you can meet this Sie Reuboh. Many typical restaurants or restaurants in Aceh provide this special menu.