I am blessed by a lot of feasting in my home paradise of which is often far more delicious and nutritious than most high end restaurants but for me much more importantly, SUSTAINABLE!

(@qiqi-power helping out as always with dinner prep, serving and feasting)

I honestly don't know anyone who is more committed to sustainable living than I and food is a huge part of that. So while I can't just "go eat whatever I want" because I don't ever pay for food I do get to feast abundantly on a regular basis. 

Food is a huge part of life for everyone. I haven't met anyone who doesn't eat food and very rarely people who don't enjoy it and spend a lot of energy/time/resources on it. So if sustainability is important than its essential to commit to finding ways to consume more sustainable food. 

If you have ever checked out @gardenofeden you would have a great insight into my life and the many sustainable abundant blessings of living in The Garden of Eden. 

We feed a lot of people every day and if you like food then @gardenofeden is a great account to follow because there is a sustainable feasting post almost every day of the week. 

In this post I am posting some of my favorite dishes and also favorite feasts over the last month or so. If you care about the sustainable aspects of these feasts you can check out @gardenofeden of which explains it regularly or in a recent post I did "The Most Sustainable Sriracha Ranch Chicken Wrap In The World" 

Enjoy the rest of the post with photos of delicious & nutritious sustainable feasts!

This was my favorite salad of late with strawberries, blackberries, almonds, peppers, a variety of greens and more!

This is a really dank bacon potato salad! A classic, but its the best in The Garden of Eden!

I always like a good sandwich but toasted hot sandwiches on the wood burning stove are the best!

Fritattas have always been one of my favorite dishes because they are so easy to make and they can be made with so many different ingredients in so many styles of flavor combinations. 

I don't actually eat that much meat and when I do its always sustainably sourced of course. However this was a mighty meaty feast with hand made turkey bacon burgers plus bacon jalapeño poppers for appetizers!

I really like beats and especially like posted beat salads. This one was very nice. 

Pizza just seems to be good almost every time I have it. We do a lot of pizzas here and have done countless different types of combos but its mostly about the crust, sauce, herbs and cheese everything else is just bonus!

Wow thats a lot of feasting hope you enjoyed this post and are inspired to live more sustainably. Even if you buy all your food you can always source it more sustainable and honor/respect it more. 

(here is my sustainable eggnog how to post if you want to see it)

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