A typical Ghanaian dish
Boiled plantain accompanied by coco-yam leaf stew, garnished with palm oil and guarded by boiled salted Tilapia with pear fruit as a complement. Your happiness is guaranteed if you begin your day with this.
Boiled plantain accompanied by coco-yam leaf stew, garnished with palm oil and guarded by boiled salted Tilapia with pear fruit as a complement. Your happiness is guaranteed if you begin your day with this.
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