Roast beef... My first attempt and was great
Hello people.
One thing I like to do is cook.
I made this roast beef and it was so good that I decided to pass the recipe for you guys
INGREDIENTS
1 kg but 200 g rump (entire piece with a hole in the middle)
1 piece of bacon the size of the meat
1 sausage sausage or pepperoni
Garlic, salt, pepper (to taste)
Chopped parsley to taste)
1 pinch of basil
2 tablespoons vinegar
METHOD OF PREPARATION
- Mix the garlic, pepper, parsley, vinegar and basil
- Then put the pieces of bacon and sausage in the meat
- With the mixture season the meat and set aside for at least 40 minutes
- Then put the meat in a greased baking sheet with oil (3 tablespoons)
- Place butter over the meat and line with foil
- Bake and after 1 hour remove the paper
- Marinate the meat until golden brown
- If you find it necessary to dissolve a meat and marine broth with it until golden brown
- If you prefer to cook one Calabrian potatoes and by the time the meat is browning add the potatoes
- They will gild with meat
Not bad, where's the gravy?!?!
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