Goat Curry

Recipes make goat curry

Goat meat is always a producer of good food, and most hunted by food culinary, one of the recipe of choice is this delicious goat curry. it is a lot of processed meat other than curry, but processed goat meat is most preferred by various circles, whether because the taste of the curry recipe is widely known to people or because it tastes delicious and delicious. Without many words, we just go to this delicious food processed recipe, please.

Goat curry ingredients :

• 00 grm of goat meat, cut to taste
• 250 grm potato, medium box cut
• 500 ml thick coconut milk
• 5 cloves
• 5 sheets Curry leaves (bay leaves koja)
• 4 orange leaves
• 3 grains of mace
• 3 cm cinnamon bark
• 1 tablespoon fine salt
• 1 tsp sugar
• 5 tbsp oil, for sauteing

Softened seasoning

• 8 pieces of red chili
• 5 onions
• 4 cloves garlic
• 2 cm galangal
• 2 cm ginger, peeled
• 2 cm turmeric, peeled
• 1 tablespoon coriander
• 1/4 teaspoon cumin
• ¼ tsp nutmeg powder
• Lemongrass

How to make goat curry :

1. Prepare a skillet to stir frying spices until fragrant, do not forget to stir them
2. Enter the cinnamon, flower mace, cloves, orange leaves, and curry leaves or 3. commonly called leaves koja greetings,
   stir until fragrant
3. Well now please you input the meat that had been cut, then stir until the spices soak in the meat
4. Add thick coconut milk, sugar and salt, stir until all mixed well, and taste fit
5. Wait until the boiling sauce and then input the already cut potatoes, wait until the potatoes are cooked and tender
6. Specialpun goat curry is ready to be enjoyed.