You are viewing a single comment's thread from:
RE: Kombucha Sunday: And then there were two....
I wouldn't worry too much about the cover, as long as it can breathe. I use a dirty old tea towel (see the photo)! Be proud of your brew! Enjoy it!
I wouldn't worry too much about the cover, as long as it can breathe. I use a dirty old tea towel (see the photo)! Be proud of your brew! Enjoy it!
I'm a worrier though. And I read some nasty mold-related incidents :D
But I do believe in the resilience of the scoby :)
I've been brewing for over 6 months now and have had no mold issues. I have kept the same SCOBY and only split it when I have shared the SCOBY/starter with friends. I occasionally rinse the SCOBY in filtered water between brews, as it does start to get a bit dirty with old residue from the tea etc etc
yeap. mostly what i want to do from now on. Have enough for my brews and let them grow, occasionally share with whoever wants one!