Components

Beef price Five hundred grams
Ginger paste ..................... One dining spoon
Salt ......................... Custom taste
Feeding Powder ................ Three dough spoon
Onion (Chopped) ............. A number
Khushkash ...................... One-half spoon
Plant (Choped) ............ Five grams
Pepper powder ................. A tea glass
Tanya (Chopal) ............. Five grams
Turmeric......................... A tea spoon
Green Pepper (Chopped), ......... Two numbers
Red Pepper A tea glass
Food oil ..................... A cup
Ginger garlic paste ............... One-half meal
Tomato paste .................... Six number
Red Pepper Powder .................. Two meal spoon
Yogurt .......................... Half cup
Tanya Powder .................... A dining spoon
Zerar powder ..................... A dining spoon
Proof hot spices ................ A tea glass
Water.......................... Two glasses
Yellow color ...................... Half a tea spoon
Rice rice Two glasses
Tomato, Tanya, Plant, Lime ......... For garnish

Procedure

• Take a beef in a vessel and it contains onions, plants, yarn, green pepper, salts, powdered powder, ginger paste, turmeric, red pepper powder (a meal spoon), red pepper (half dining spoon) Mix the zinc powder (half-meal spoon), powder (powder) and black pepper powder (half-teaspoon), and mix it.
• Then take a meal of oil (half cup) in a pan and make the knees happy.
• Now, in a pan, eating oil (three meal spoon) and ginger garlic paste, lightweight pills.
• Now it contains tomato paste, yogurt, salt, red pepper powder (red pepper), red pepper (half dough), pepper powder (half teaspoon), powder (powder) Put olive powder (half a meal) and take two to three minutes.
• Now apply coconut and garnish cooked in it for a little bit of blemishes and two to three minutes and take two to three minutes.
• Put a hot oil, salt, garnish, water and rice in a pan by adding food oil (three meal spoons) to cook until two or three minutes of water remain low.
• Put garnish, ready pudding and yellow color in it for eight to ten minutes.
• Your deliciously delicious Britney is ready