You are viewing a single comment's thread from:
RE: Eating The Nigerian Way: Yam and Groundnut Oil
Interesting! I did not know that the yam could be eaten fried. It must be delicious. I'll try to prepare one of these days, with a taste of Nigeria. Thanks for sharing!
It is lovely when fried, make sure to wash well and sprinkle a little quantity of salt on the yam before having a deep fry. Thanks