CREAM OF SHRIMP SOUP.

Composition:
1. Shrimp — 200 gr.
2. Cream cheese — 200 gr.
3. Potatoes — 3 PCs.
4. Nutmeg.
5. Cream — 200 ml.
6. Salt, black pepper.
Method of preparation:
1. Separate otvaram potatoes cut into small cubes.
2. Bring the water to boiling, add cream cheese and cream. Then add the peeled shrimp, salt, pepper, nutmeg, cook for 5 minutes.
3. Add the potatoes, drain off excess liquid extracted several shrimp, all the rest Porirua in a blender until smooth.
4. Serve garnished with shrimp.